1 small head broccoli, chopped
1 small head cauliflower, chopped
one yellow squash, halved and cut into 1/3" pieces
one zucchini, halved and cut into 1/3" pieces
3 med. carrots, peeled and chopped into 1/2" pieces
8 oz. whole mushrooms, cleaned and halved or quartered depending on size
one red onion, peeled and quartered
1 tsp. Paula Deen's house seasoning
2-3 T olive oil
2-3 T balsamic vinegar
Preheat oven to 425 degrees. Add the veggies to a large bowl, sprinkle with seasoning, pour on the oil and vinegar and stir to combine. Spray a baking sheet. Place veggies on baking sheet and bake for 25 minutes.
*They are especially delicious with Baked Balsamic Chicken.