1 c. all-purpose flour
1 Tbsp white sugar
2 tsp baking powder*
1/4 tsp salt
1 egg, beaten
1 c. milk
2 Tbsp vegetable oil
2 ripe bananas, mashed
Combine dry ingredients. In a separate bowl, combine everything else. Stir flour mixture into banana mixture. Batter will be lumpy.
*Try less next time.
(This recipe is enough to feed our family breakfast, especially with bacon or sausage and fruit salad on the side.)
Heat griddle. Pour 1/4 c. of batter onto griddle to make 12 pancakes.
Thursday, June 24, 2010
Wednesday, June 23, 2010
Crock Pot Beef Roast
Trying this tonight...
http://www.recipezaar.com/recipe/Vs-Crock-Pot-Bottom-Round-Roast-276903
http://www.recipezaar.com/recipe/Vs-Crock-Pot-Bottom-Round-Roast-276903
Sunday, June 20, 2010
Baked Potato Salad
3 large baked potatoes, cooled, peeled, and cubed
1/2 c. sour cream
1/2 c. mayonaise
8 slices bacon, cooked & crumbled
4 oz. shredded sharp cheddar cheese
2 green onions, chopped (green parts only)
1/2 tsp ground pepper
dash salt
dash garlic powder [I used 1/2 tsp Paula Deen's house seasoning instead of these three spices]
dash paprika
1 Tbsp fresh parsley (optional)
Gently toss together all ingredients. Reserve some bacon, cheese, and green onion for garnish.
1/2 c. sour cream
1/2 c. mayonaise
8 slices bacon, cooked & crumbled
4 oz. shredded sharp cheddar cheese
2 green onions, chopped (green parts only)
1/2 tsp ground pepper
dash salt
dash garlic powder [I used 1/2 tsp Paula Deen's house seasoning instead of these three spices]
dash paprika
1 Tbsp fresh parsley (optional)
Gently toss together all ingredients. Reserve some bacon, cheese, and green onion for garnish.
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